Hi There Am Collins

Hello sir/madam

I am Collins Gacheru Kenyan citizens.a chef by profession and i have been in the industry for the last 7(seven) years in five star hotels and busy restaurant as well.i complicated my studied  career at Kenya Utalii Collage and attained a certificate in food production.my experience coupled with my education qualifications have equipped a deep understanding of various cousins in carinary art , during my work experience I have worked in various positions and field in the kitchen

Throughout my career, I have consistently received positive feedback from clients and colleagues alike, with commendations for my compassionate nature, excellent communication skills, and unwavering commitment to providing the highest food standard.  I consistently seek opportunities for professional development, attending conferences and workshops to keep abreast of the latest advancements and best practices in the field

Yours sincerely

Collins